Open Winery Day

Saturday, September 17, 2016

Join many of the Maine Winery Guild members as they welcome visitors to enjoy a behind-the-scenes look at how wine, mead and other fermented and distilled beverages are being made here in Maine.

Join Us...
Open Winery Day Schedule:

11:00am Picking Grapes
This is just a sample of what you can expect during our big Harvest Festival, October 1st. If you like what you try today, come back for more. Today's picking will be first come, first serve.

12:00 - 2:00 (or when it runs out) Pig Roast!
We will be selling plates of our pig roast, raised on our farm, for just $6 a plate, Includes coleslaw and a bun.

1:00 Grape Crush
Freshly picked grapes will be put through our crusher. Different tools of the trade will be used and explained.

2:00 Pressing
Fermented 'must' will be pressed from the skins yeilding young wine. Explanations of each step will be given.

3:00 on...
The winery doors will be open to look around. The winemaker will be available to answer questions.

All Day
Wine tasting in the tasting room!



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